Ministry of Agriculture announced on Wednesday a 40% increase in citrus exports during the 2021-2022 agricultural season.
766.500 tons of citrus fruits have been exported from Morocco to various nations, with a particularly notable increase in the US market (3x) and the African market (2.2x).
The ministry indicated that the national production of citrus of all kinds reached during the 2021-2022 season a total of 2.67 million tons, an increase of 14 percent compared to the previous season.
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