In a significant step towards responsible aquaculture and marine resource preservation, Morocco has initiated the construction of its first fish hatchery in Tangier, dedicated to breeding sea bream, sea bass, and other species.
The project was inaugurated by the Minister of Agriculture, Maritime Fisheries, Rural Development, Water, and Forests, Mohamed Sadiki. Once completed, the facility will produce up to 30 million high-quality local fish fry.
Spanning an area of 2.28 hectares, the fish hatchery represents an investment of over 11 million euros.
“Developing aquaculture activities responsibly is part of our commitment to preserving marine resources, mitigating environmental impacts, ensuring food security, and boosting economic productivity and employment opportunities,” emphasized Majida Maarouf, the director of the National Agency for the Development of Aquaculture.
This ambitious investment showcases Morocco’s dedication to encouraging investments that not only support the national economy but also contribute to environmental protection and the preservation of natural resources.
Shavit Dahan, the project’s head developer, highlighted the nation’s ongoing concern for sustainable development and environmental stewardship.
The creation of this fish farming facility is a significant step for Morocco’s sustainable approach to aquaculture and marine preservation, highlighting the country’s commitment to securing a better and more sustainable future for its aquatic environments and communities.
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