Morocco’s exports of agricultural products, including red fruits, recorded an increase of 13% compared to the 2021-2022 agricultural season, says the Agriculture Ministry.
The Ministry has noted a significant increase in the export volume of tomatoes and red fruits of 19% and 18% respectively.
Despite a difficult international context”, related primarily to an unprecedented drought in the country, exports of vegetable products have reached a volume of 1 607 000 tons during the season from September 1, 2021 to August 31, added the same source.
Tomato exports also reached a total of 670,000 tons, an increase of 19% compared to the previous campaign, while exports of red fruits also totaled a volume of 125 400 tons, an increase of 18% over the previous year, according to the same source.
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